Making a Culinary Case for Newark
The burger boom has found its way to Newark.

Chris Siversen, the chef and restaurateur behind Maritime Parc in Jersey City’s Liberty State Park, has now unveiled Burg in Newark’s newly revitalized Military Park. Burg is a casual dining spot focused on all things burger, with main menu offerings ranging in price from $8 to $15. They include the Cowboy Burger (with roast beef and barbecue sauce), the Korean Burger (with a fried egg and kimchi relish), the Greek Lamb Burger (with olive hummus and feta cheese) and the Veggie (with curry mayo and crispy onions). Read more...